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en:laina:suklaaputous [2018/01/28 18:20]
heikala
en:laina:suklaaputous [2019/02/12 16:17] (current)
heikala
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   * The fountain requires fountain ready fondue chocolate that has higher coconut fat content than normal chocolate. This special fondue chocolate is fluid enough to create the cascading fountain effect. Ordinary chocolate is too thick to run in the fountain and can jam the auger & cause overheating.   * The fountain requires fountain ready fondue chocolate that has higher coconut fat content than normal chocolate. This special fondue chocolate is fluid enough to create the cascading fountain effect. Ordinary chocolate is too thick to run in the fountain and can jam the auger & cause overheating.
   * **Always melt the fondue chocolate completely before pouring it into the appliance.** The fondue chocolate is microwave ready, making it easy and quick to serve. (Always check the instructions on the packaging before use. Notice: 1-2 minutes may not be enough. ​ **Make sure the chocolate is completely melted.**) Leftover chocolate can be stored and reused, enjoyed as is, or used for baking.   * **Always melt the fondue chocolate completely before pouring it into the appliance.** The fondue chocolate is microwave ready, making it easy and quick to serve. (Always check the instructions on the packaging before use. Notice: 1-2 minutes may not be enough. ​ **Make sure the chocolate is completely melted.**) Leftover chocolate can be stored and reused, enjoyed as is, or used for baking.
-  * Disassemble ​and clean the fountain carefully after each use. Make sure you return all the parts and pieces of the fountain!+  * Disassemble the fountain carefully ​and **clean it thoroughly ​after each use**. Make sure you return all the parts and pieces of the fountain!